Serves 2

Prep time 5 min.,

Ingredients

1 cup chilled College Inn® Chicken Bone Broth or 40% Less Sodium Garden Vegetable Broth

1/2 cup packed baby spinach

1/2 medium Granny Smith apple, cored, not peeled

Thick slice of fresh ginger, about 1/4-inch wide

1/2 ripe avocado

3 large ice cubes or 1/2 cup crushed ice

Directions

  1. Place all ingredients in a blender.

  2. Blend until smooth, about 30 to 45 seconds. Serve immediately. 

Try These Other Delicious Recipes

View All Recipes

Sweet Balsamic Rosemary Chicken

Cook Time: 15 min.

View Recipe